Tomatoes- Part 1 (2017)

I couldn’t contain my enthusiasm any longer, and started some Tomatoes. There will be more started a little later, which is why this post is labelled Part 1.

As usual, I started these in peat pellets. To add a little more info into this first post, I’ll add in the description of the seed packets here as well. All the seeds in this post are from McKenzie Seeds. I have also included the year I purchased the packs as a note to the germination rate, particularly the older packages. They should all germinate fine, but if they don’t, I would like the notes of which ones did not work out well.

  • Jubilee
    • “These glowing, golden-orange, mild flavoured fruits have been prized by gardeners for years. Plants produce bountiful harvests of 223g (8oz) fruits throughout the season. Indeterminate. Staking may be required.”
    • Days to Maturity (after transplanting out): 80 days
    • Sowed 2 peat pellets on March 18
    • Seed pack is from 2016
  • Black Cherry
    • “Early Russian variety. Tall 60cm (2′) plants, with oval/round shaped 2.5cm (1″) fruit. Deep mahogany to brown color. Black color develops best when hot and sunny. Indeterminate. Requires staking.”
    • Days to Maturity (after transplanting out): 80 days
    • Sowed 2 peat pellets on March 18
    • Seed pack is from 2016
  • Cherokee Purple
    • “Russian tomato names for the Crimean peninsula in the Black Sea. Slightly flattened 8-10com (3/4″) globes with dark greenish black shoulder have excellent full flavor. Indeterminate. Requires staking. Heirloom.”
    • NOTE- Pretty sure someone at the seed company messed up… Because that sounds like the description for the Black Krim tomato not Cherokee Purple… Also 8-10cm is not three quarters of an inch…
    • Days to Maturity (after transplanting out): 80 days
    • Sowed 2 peat pellets on March 18
    • Seed pack is from 2015
  • San Marzano
    • “Italian tomato perfection! 10-12 ounce plus tomatoes grow on large and vigorous plants. Has excellent tomato flavor and is great to eat fresh, make sauces or for canning and drying. Indeterminate – staking required”
    • Days to Maturity (after transplanting out): 76 days
    • Sowed 2 peat pellets on March 18
    • Seed pack is from 2016
  • Beefsteak
    • Large, meaty, solid fruit. slightly flattened and globe-shaped. Deep, well-drained, moisture retaining soil is best. Mild and flavorful for salads and table use. Keep tomatoes away from all members of the Brassica family: cabbage, cauliflower, etc. No staking required. Determinate. Heirloom.”
    • Days to Maturity (after transplanting out): 80 days
    • Sowed 2 peat pellets on March 18
    • Seed pack is from 2016
  • Rainbow Blend
    • “A sensational blend of assorted Heirloom tomatoes. Varieties such as Black, Pink, Red and Yellow Brandywine tomatoes. Well known for its size and rich sweet flavor. Indeterminate. Staking may be required.”
    • Days to Maturity (after transplanting out): 70-75 days
    • Sowed 2 peat pellets on March 18
    • Seed pack is from 2014

 

So I took a gamble with the Rainbow Blend. I’ve avoided planting it the last few years, for the specific reason of I like to know what varieties I am growing. I also know that there are more than just Brandywine varieties in that pack despite what the package says. When I grew it in 2014, We had a green variety, and a few other not potato-leaf types. But I figured it was a good year to experiment a little.

The goal is to keep any squirrels and possibly birds away so I can actually enjoy my own tomatoes this year. I will also for-sure be sowing Sub Arctic Plenty and Tiny Tim… and more 😉

 

A Note if anyone from McKenzie seeds is reading this… It would be a nice addition in the information on all the tomato/pepper seed packets, if they said that the variety was distinctly Heirloom/Open Pollinated, or Hybrid.

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